Dals & Split Pulses|Origin: India
Masoor DalQuality Certified
Quick-cooking masoor dal (red lentils) with vibrant orange-red color and mild flavor.
Purity: 99.5% MinMoisture: Max 12%Shelf Life: 24 Months
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Key Information
Origin
India
Shelf Life
24 Months
Moisture
Max 12%
Purity
99.5% Min
Available Sizes
Bold, Medium, Fine
Quality CertifiedGlobal Shipping
About Masoor Dal
Masoor Dal is one of the most popular and widely consumed dals globally. Known for its quick cooking time and vibrant orange-red color when cooked, it is a staple in Indian, Middle Eastern, and European cuisines. Our masoor dal is carefully processed to ensure consistent quality, quick cooking, and excellent taste.
Export Markets
We export Masoor Dal to these regions worldwide
South Asia
Middle East
Europe
North America
Africa
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